[Wyack TV] RM: Food finds in Klang Town, Malaysia
The first thing that comes to mind when one mentions of Klang is Bak Kut Teh, loosely translated to Pork Bone Tea. Undoubtedly, everyone has their own favourite and preference of its porky meaty version.
But don't stop there! Make a day trip to Klang Town and learn more of its food scene. We did, and enjoyed walking around town.
This was our plan: we started with breakfast at Chong Kok Kopitiam, hunt for Regent Pandan Layer Cake, played with the mural art, tasted the Seng Huat Bak Kut Teh (aka Under the Bridge) and chilled out at cozy Seraph Awaken cafe before heading home.
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